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Apple Walnut Wheat Berry Salad

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Video-Specific Recipe

Apple Walnut Wheat Berry Salad

Cultural Context

This salad showcases the wholesome ingredients of American cuisine, combining the nutty texture of wheat berries with the sweetness of apples and the crunch of walnuts. It's often served at gatherings and potlucks, reflecting a trend towards healthier, whole grain dishes. Variations may include different nuts or cheeses, making it a versatile choice for various dietary preferences.

AmericanUSside
45 min
medium
6 servings
Servings4
1.5 cups wheat berries
3 cups water
1 apple
1 cup chopped walnuts
0.5 cup raisins
1/3 cup orange juice
1 teaspoon white miso
0.5 teaspoon cinnamon
black pepper
1 tablespoon maple syrup

walnuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds provide a similar crunch with fewer calories.

feta cheese

🥗Healthier: goat cheese

💰Cheaper: ricotta cheese

Ricotta cheese is often less expensive and offers a creamy texture.

1

Cook 1.5 cups of wheat berries in 3 cups of water by bringing the water to a boil.

2

Add the wheat berries to the boiling water and simmer for close to an hour until all the water is absorbed.

3

Chop one apple into small pieces.

4

In a bowl, combine the cooked wheat berries, chopped apple, 1 cup of chopped walnuts, and 0.5 cup of raisins.

5

For the dressing, mix together 1/3 cup of orange juice, 1 teaspoon of white miso, 0.5 teaspoon of cinnamon, a couple of grinds of black pepper, and 1 tablespoon of maple syrup.

6

Taste the dressing to adjust flavors if necessary.

7

Pour the dressing over the salad mixture and mix well to combine all ingredients.

8

Let the salad sit in the refrigerator to allow flavors to meld together.

Cooking Techniques

mixingboilingchopping

Equipment Needed

bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

tree-nutsmilk

Also Known As

Wheat Berry SaladApple Salad

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