Austin’s Best Honduran Food Comes from a Cart in a Parking Lot — Dining on a Dime
Recipe Information
Baleada Sencilla
Cultural Context
Originating from the streets of Honduras, Baleadas are a beloved staple that reflects the country's culinary simplicity and heartiness. Traditionally enjoyed for breakfast or as a quick meal, they consist of a flour tortilla filled with beans, cheese, and various toppings. Over the years, Baleadas have evolved with countless variations, making them popular not only in Honduras but also among Central American communities worldwide.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
queso fresco
🥗Healthier: cottage cheese
💰Cheaper: feta cheese
Cottage cheese provides a lower-fat alternative while maintaining creaminess.
sour cream
🥗Healthier: Greek yogurt
💰Cheaper: plain yogurt
Greek yogurt reduces calories while adding protein.
refried beans
🥗Healthier: black beans
💰Cheaper: pinto beans
Black beans are often more nutritious and can be less expensive.
hot sauce
🥗Healthier: salsa
💰Cheaper: chili powder
Salsa can add flavor without extra calories from sauces.
Mix flour, water, and salt in a bowl until a dough forms.
Knead the dough on a floured surface until smooth, about 5 minutes.
Divide the dough into equal portions and shape into balls.
Flatten each ball into a disc about 1/4 inch thick.
Heat a skillet over medium heat and cook each disc until lightly browned, about 1-2 minutes per side.
Spread refried beans on one half of each tortilla.
Sprinkle queso fresco over the beans.
Add slices of avocado on top of the cheese.
Drizzle sour cream and hot sauce over the filling.
Fold the tortilla over to enclose the filling.
Serve warm with additional hot sauce on the side.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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