CÓMO HACER PULPO A LA GALLEGA

octopus

🥗Healthier: squid

💰Cheaper: canned tuna

Squid offers a similar texture, while canned tuna is more affordable.

white wine

🥗Healthier: broth

💰Cheaper: apple cider vinegar

Broth maintains flavor while reducing alcohol, and vinegar is a cost-effective substitute.

smoked paprika

🥗Healthier: regular paprika

💰Cheaper: chili powder

Regular paprika is lower in calories, and chili powder is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is a healthier fat, while canola oil is budget-friendly.

Boil the pulpo in salted water until tender.

Add the potatoes and cook until soft.

Slice the pulpo and potatoes.

Serve with chopped onion, bay leaves, a sprinkle of pimentón picante, and a drizzle of oil.

Cooking Techniques

Spice Level:

Dietary

Allergens