Don't let Your Food go to Waste! Try this Easy and Delicious recipe

sugar

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup has a lower glycemic index and is sweeter.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and dairy-free.

gelatin

🥗Healthier: agar-agar

💰Cheaper: pectin

Agar-agar is plant-based and suitable for vegans.

fresh fruit

🥗Healthier: frozen fruit

💰Cheaper: canned fruit

Canned fruit is often more affordable and has a longer shelf life.

Slice the watermelon into smaller pieces to help the blender.

Place the sliced watermelon into the blender.

Add 1/4 cup of sugar and 1 cup of water to the blender.

Blend the mixture until smooth.

Taste the juice to check for sweetness; add 1/8 cup more sugar if needed.

Fill the bags with the blended juice, leaving enough room to tie them.

Place the filled bags in a tray.

Put the tray in the freezer and let them freeze overnight.

The next day, remove the popsicles from the freezer and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens