Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Recetas - Tartar de Kanikama.

Login to Save
2.7K views👍 2
Canal Alacarta
Canal Alacarta
2 recipes on Enhanced Recipes
Follow Canal Alacarta to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Tartar de Kanikama

Cultural Context

Tartar de Kanikama, a popular dish in Japanese cuisine, showcases the versatility of surimi, a processed seafood product made from fish. Often enjoyed as a refreshing appetizer, it highlights the balance of flavors and textures, combining creamy avocado with the subtle sweetness of kanikama. This dish has gained popularity in various fusion cuisines, adapting to local tastes while retaining its Japanese roots.

JapaneseUSappetizer
15 min
easy
4 servings
Servings4
8 oz kanikama
1 medium avocado
1 medium cucumber
1/2 cup mayonnaise
2 tablespoons lime juice
2 tablespoons soy sauce
1 tablespoon sesame oil
2 tablespoons green onion
2 tablespoons cilantro
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon sriracha
1 tablespoon toasted sesame seeds

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

kanikama

🥗Healthier: real crab meat

💰Cheaper: surimi

Surimi is a more affordable alternative to crab meat.

1

Chop kanikama into small pieces.

2

Dice avocado and cucumber into small cubes.

3

In a bowl, combine kanikama, avocado, and cucumber.

4

Add mayonnaise, lime juice, soy sauce, and sesame oil to the mixture.

5

Mix gently until well combined.

6

Season with salt and black pepper to taste.

7

Finely chop green onion and cilantro, then fold into the mixture.

8

Add sriracha for a spicy kick, if desired.

9

Serve in a chilled bowl or on a plate.

10

Garnish with toasted sesame seeds.

Cooking Techniques

mixingchopping

Equipment Needed

mixing bowlknifecutting boardspoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fishsoysesameeggs

Also Known As

Kanikama TartareCrab Stick Tartare

Similar Japanese Videos

(24 videos)

Similar Recipes From Other Cuisines

(23 videos)