What is POLISH FOOD like in Germany?! (Traditional Dishes, Supermarket Snacks & Homemade Pierogi)

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: corn flour

Whole wheat flour adds fiber and nutrients.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed potatoes

Sweet potatoes provide more vitamins.

cheese

🥗Healthier: tofu

💰Cheaper: ricotta

Tofu is a lower-calorie alternative.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat.

Peel and boil potatoes.

Mix flour, eggs, salt, and butter to make the dough.

Let the dough rest before rolling it out.

Roll out the dough and cut into circles using a cup.

For the potato filling, mix boiled potatoes with salt and cheese.

For the sauerkraut filling, mix sauerkraut with mushrooms, onions, and garlic.

Fill the dough circles with the potato mixture and sauerkraut mixture.

Pinch the edges to seal the dumplings.

Drop the dumplings in boiling water to cook.

Sauté onions and ham to add on top of the dumplings.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens