애호박 보이면 꼭 사오세요😃 기사식당 버섯호박볶음 맛있게 만드는 법

zucchini

🥗Healthier: yellow squash

💰Cheaper: cucumbers

Both alternatives provide similar textures and flavors.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Lower sodium options are healthier, while tamari is often cheaper.

Prepare the zucchini and sprinkle with 0.5 tablespoon salt, let it sit for 10 minutes to draw out moisture.

Prepare the oyster mushrooms and onion.

Drain the salted zucchini in a colander to remove excess moisture.

Heat 1 tablespoon of cooking oil in a pan and add the drained zucchini, stir-fry.

Add the oyster mushrooms and onion along with 1 tablespoon of Yeondu, continue to stir-fry.

Turn off the heat, add 1 tablespoon of sesame oil and 1 tablespoon of sesame seeds, and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary