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Hot Ham and Cheese Dip

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Recipe Information

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Hot Ham and Cheese Dip

Cultural Context

Hot Ham and Cheese Dip is a classic American appetizer, often served at parties and gatherings. Its creamy texture and savory flavor make it a favorite for game-day snacks or potlucks. This dish showcases the comfort of melted cheese combined with hearty ham, appealing to a wide audience. Variations abound, with some incorporating different cheeses or spices, reflecting personal tastes and regional preferences.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
8 ounces cream cheese
1/3 cup diced deli ham
3/4 cup shredded hickory smoked cheddar cheese

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

shredded cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Processed cheese is often cheaper and melts well

diced ham

🥗Healthier: turkey ham

💰Cheaper: cooked chicken

Cooked chicken can be a more economical protein source

1

Spread 8 ounces of cream cheese into the bottom of an ovenproof casserole dish using a spatula.

2

Dice up about 1/3 cup of deli ham into small pieces and spread it over the cream cheese in the dish.

3

Add more ham if desired to cover better, aiming for around 1/3 to 1/2 cup total.

4

Shred 3/4 cup of hickory smoked cheddar cheese and layer it on top of the ham in the dish.

5

Place the casserole dish in the oven and bake for 20 to 30 minutes until the cheese is melted and bubbly.

6

Remove from the oven and serve warm with crackers.

Cooking Techniques

mixingbaking

Equipment Needed

ovenproof casserole dishspatulaknife

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Cheesy Ham DipHam and Cheese Spread

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