CHIPOTLE CHILAQUILES | EASY COOKING

tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: store-brand tortillas

Whole grain tortillas offer more fiber, while store-brand options can be more budget-friendly.

salsa

🥗Healthier: homemade salsa

💰Cheaper: canned salsa

Homemade salsa can be fresher and healthier, while canned options are often less expensive.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese can be more affordable.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is a healthier alternative with more protein.

Cut the yellow corn tortillas into triangles or strips.

Heat about 0.5 cup of corn oil in a pan.

Fry the tortilla chips in the hot oil until crispy.

Remove some of the excess oil from the pan after frying the chips.

Add 3 tomatoes, 3 jalapenos, 3 cloves of garlic, and a small piece of onion to the pan.

Add half a can of chipotle peppers to the mixture.

Add about 1 teaspoon of salt to the mixture.

Blend the mixture until smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens