Hot Link Recipe|Hot Dogs

hot links

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage is lower in fat, while pork sausage is often less expensive.

slider buns

🥗Healthier: whole wheat slider buns

💰Cheaper: regular sandwich bread

Whole wheat buns add fiber, while sandwich bread is often cheaper.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese cuts calories, while American cheese is usually less expensive.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Homemade sauce can be lower in sugar, while ketchup is a cost-effective alternative.

Start by introducing the recipe and the ingredients for the Super Bowl meal.

Show the beef hot links from Costco, mentioning they are all beef but have pork skin.

Prepare bacon to wrap around the hot links, using Glover Dale brand bacon.

Cut the hot links in half lengthwise, preparing four pieces.

Wrap each hot link with bacon, ensuring it is fully covered.

Heat a grill on the stove to medium-low and add cooking oil to the grill.

Place the wrapped hot links on the grill along with sliced onions.

Cook the hot links, flipping them until the bacon is cooked and crispy, and the hot links are heated through.

Poke holes in the hot links to ensure they cook evenly and to prevent bursting when bitten into.

Once cooked, remove the hot links from the grill and prepare to assemble the sliders.

Assemble the sliders by placing a hot link in a slider bun, adding relish, extra bacon, cooked onions, and tomatoes.

Finish with a drizzle of mustard on top of the assembled sliders.

Serve with pickles and chips on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens