Carolina Twinkies with the Brand New Meat Church BBQ Sauce
Recipe Information
Carolina Twinkies
Cultural Context
Carolina Twinkies are a popular appetizer in the Southern United States, particularly at barbecues and gatherings. They combine the heat of jalapeños with the richness of cream cheese and bacon, embodying the region's love for bold flavors and comfort food. This dish reflects the Southern tradition of using local ingredients and cooking methods, often enjoyed during social occasions.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
bacon
🥗Healthier: turkey bacon
💰Cheaper: pork belly
Turkey bacon is lower in fat, while pork belly can be more affordable.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt is lower in calories and higher in protein.
Cut the ends off the jalapeños and slice them in half lengthwise.
Remove the seeds and veins from the jalapeños.
Stuff each jalapeño half with homemade pimento cheese.
Flatten out breakfast sausage to cover the jalapeño halves.
Wrap each stuffed jalapeño with the sausage and seal it well.
Wrap the sausage-covered jalapeños with regular thickness bacon.
Season with Holy Cow beef rub or pepper.
Cook in a Traeger smoker at 300°F for 1 hour until the internal temperature reaches at least 165°F.
Sauce with Meat Church barbecue sauce and return to the smoker for 10 minutes to set the sauce.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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