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Spanakorizo Recipe 🌱 The Secret to Perfect Greek Spinach & Rice

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Recipe Information

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Video-Specific Recipe

Greek Spinach Rice (Spanakorizo)

Cultural Context

Spanakorizo is a traditional Greek dish that highlights the use of fresh spinach and rice, often enjoyed as a comforting side or main dish. It embodies the Mediterranean diet's emphasis on vegetables and herbs, making it a staple in Greek homes. This dish is often served during Lent or as a light summer meal, showcasing the abundance of local produce. Today, Spanakorizo is celebrated not only in Greece but also in various Mediterranean cuisines, adapting to local tastes and ingredients.

GreekGRmain
45 min
medium
6 servings
Servings4
500 g spinach
4 spring onions
parsley
dill
30 ml olive oil
50 g rice
500 ml hot water
salt
pepper
1-2 lemons

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese provides a similar texture with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more budget-friendly while still suitable for cooking.

1

Mix and cook the rice for 3-4 minutes at low heat.

2

Add the chopped onion. Cook for 3-4 minutes at low heat.

3

Add the chopped spinach.

4

Add the chopped parsley.

5

Add 500 ml hot water.

6

Add salt and pepper.

7

Add the chopped dill.

8

Simmer for 15-20 minutes until the rice is almost boiled.

9

Cover and set aside for 10 minutes.

10

Add the lemon juice and some olive oil.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegan

Allergens

milk

Also Known As

SpanakorizoSpinach Rice

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