Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to Make the BEST Southwest Egg Rolls Recipe (with Bison!) | Great Range Bison

Login to Save
164 views👍 4
The Starving Chef x Fictional Feast Felicia
The Starving Chef x Fictional Feast Felicia
10 recipes on Enhanced Recipes
Follow The Starving Chef x Fictional Feast Felicia to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Southwest Egg Rolls

Cultural Context

Originating in the American Southwest, Southwest Egg Rolls are a fusion of traditional Mexican flavors and American convenience food. They have become a popular appetizer at parties and gatherings, celebrated for their crispy exterior and savory filling. Often served with a creamy dipping sauce, these egg rolls showcase the region's vibrant culinary influences and are enjoyed in various adaptations across the U.S.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
1 lb bison steak
2 cups cabbage, shredded
1 cup peppers, diced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with fewer calories.

1

Sauté bison steak with cabbage, peppers, and southwest-inspired seasonings.

2

Wrap the filling tightly in egg roll wrappers.

3

Fry until crispy and golden brown.

Cooking Techniques

sautéingrollingfrying

Equipment Needed

skilletbowldeep fryer or large pottongspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkwheat

Also Known As

Southwestern Egg RollsSpicy Egg Rolls

More Southwest Egg Rolls Videos

(1 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)