Fried Zucchini Recipe-Party Appetizers Finger Food-Panko

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often less expensive and works well for frying.

Slice zucchini into rounds or sticks.

In a bowl, mix flour, season salt, and garlic powder.

In a separate bowl, beat the eggs until well combined.

Dip each piece of zucchini first in the egg mixture, then coat with the flour mixture.

Heat vegetable oil in a frying pan over medium heat until shimmering.

Fry zucchini in batches until golden brown, about 3-4 minutes per side.

Remove fried zucchini and drain on paper towels.

Sprinkle with grated parmesan cheese before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens