Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Este GUISO DE PESCADO es súper sabroso

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
2.8K views👍 254
¡
¡Quiero cocinar! Superpilopi en Directo

Recipe Information

Recipe Available
Video-Specific Recipe

Pescadores con Bonito del Norte

Cultural Context

Originating from the coastal regions of Spain, Pescadores con Bonito del Norte showcases the rich tradition of fishing and culinary heritage. This dish highlights the prized bonito del norte, a type of tuna, which is celebrated for its rich flavor and tender texture. Traditionally enjoyed during family gatherings, it reflects the importance of seafood in Spanish cuisine. Today, variations abound, with many adapting the recipe to include local ingredients or different types of fish, making it a beloved dish across the globe.

SpanishESmain
45 min
medium
4 servings
Servings4
4 to 6 medium potatoes
1 or 2 slices of bonito del norte
125 ml olive oil
1 large onion
60 ml white wine
salt

bonito del norte

🥗Healthier: tuna

💰Cheaper: canned tuna

Canned tuna is more accessible and affordable while still providing a similar flavor.

1

Toast the onion until golden brown.

2

Add the sliced fish and cook until slightly browned.

3

Add the potatoes, cut into chunks, and stir.

4

Pour in the white wine and add salt to taste.

5

Cover and simmer until the potatoes are cooked through.

Cooking Techniques

sautéingsimmering

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

pescatarian

Allergens

fish

Also Known As

Fishermen with Northern Tuna
Local Name: Pescadores con Bonito del Norte

More Pescadores con Bonito del Norte Videos

(8 videos)

Similar Spanish Videos

(24 videos)

Similar Dishes From Other Cuisines

(23 videos)