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7-Layer Dip - Party Dip

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The Diary of a Real Housewife
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Recipe Information

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Video-Specific Recipe

Vegan 7 Layer Dip

Cultural Context

The 7 Layer Dip originated in the United States, often served at parties and gatherings. This colorful dish showcases layers of delicious ingredients, making it a festive addition to any table. The vegan version retains the classic appeal while catering to plant-based diets, allowing everyone to enjoy this beloved appetizer.

AmericanUSappetizer
15 min
easy
6 servings
Servings4
16 oz refried beans
12 oz guacamole
16 oz sour cream
16 oz chunky salsa
1.5 cups shredded Monterey jack cheese
1 cup shredded lettuce
1 cup grape tomatoes
0.5 cup sliced black olives

vegan sour cream

🥗Healthier: cashew cream

💰Cheaper: plain yogurt

Cashew cream adds creaminess while being dairy-free.

refried beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are nutritious and flavorful.

guacamole

🥗Healthier: mashed avocado

💰Cheaper: avocado dip

Mashed avocado is simpler and just as creamy.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: store-bought salsa

Fresh pico de gallo enhances flavor without additives.

1

Spoon 16 oz of refried beans into the bottom of a casserole dish and spread them out evenly.

2

Add 12 oz of pre-made guacamole on top of the beans and spread it out evenly over the entire casserole dish.

3

Add 16 oz of sour cream on top of the guacamole and use a spoon to spread it out evenly.

4

Spread 16 oz of chunky salsa over the sour cream, ensuring it is thick and chunky for easy dipping.

5

Sprinkle 1.5 cups of shredded Monterey jack cheese evenly on top of the salsa.

6

Add 1 cup of shredded iceberg lettuce on top of the cheese.

7

Slice grape tomatoes in half and add them on top of the lettuce.

8

Add 0.5 cup of sliced black olives on top of the tomatoes.

Cooking Techniques

layering

Equipment Needed

casserole dish

Spice Level:

🌶️🌶️🌶️

Also Known As

7 Layer DipLayered Bean Dip

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