How to marinate fajita or beef skirt steaks.

flank steak

🥗Healthier: chicken breast

💰Cheaper: chicken thighs

Chicken breast is leaner, while chicken thighs are often more affordable.

bell peppers

💰Cheaper: frozen mixed peppers

Frozen mixed peppers can be more budget-friendly.

tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas offer more fiber, while corn tortillas are often cheaper.

Pour half a can of beer over the beef skirt steak.

Squeeze the juice of half a dozen halved limes onto the meat.

Sprinkle garlic salt over the meat.

Add plenty of pepper to the mixture.

Marinate the beef skirt steak for about 3 to 4 hours, or overnight for better flavor.

Grill the marinated beef skirt steak over charcoal.

Cooking Techniques

Spice Level: