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Air Fryer Cuban Mojo Chicken | Cuban Recipes | Chef Zee Cooks

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Cuban Mojo Chicken

Cultural Context

Cuban Mojo Chicken originates from the Cuban tradition of marinating meats in a citrus-based sauce called mojo, which is a staple in Cuban cuisine. This dish reflects the island's rich cultural influences, blending Spanish, African, and Caribbean flavors. Today, Mojo Chicken is a popular dish in Cuban households and restaurants, often served during celebrations and family gatherings, showcasing the vibrant flavors of the region.

CubanCUmain
90 min
medium
4 servings
Servings4
2 lbs Free-range Boneless Chicken Thighs
2 tsp Kosher Salt
½ tsp Garlic Powder
½ tsp Onion Powder
¼ tsp Cumin
½ cup Orange Juice
2 White Onions
1 Head of Garlic
Olive Oil
2 Sprigs Fresh Thyme

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier.

orange juice

🥗Healthier: fresh orange juice

💰Cheaper: canned orange juice

Fresh juice is more flavorful and nutritious.

cumin

🥗Healthier: ground coriander

💰Cheaper: caraway seeds

Coriander offers a similar earthy flavor.

bay leaves

🥗Healthier: dried thyme

💰Cheaper: dried basil

Thyme can provide a similar aromatic touch.

1

Season the chicken thighs with kosher salt, garlic powder, onion powder, and cumin.

2

Marinate the chicken in olive oil and orange juice for at least 30 minutes.

3

Preheat the Ninja Foodi air fryer.

4

Air fry the marinated chicken thighs until cooked through, about 20-25 minutes, flipping halfway through.

5

In a separate pan, sauté chopped onions and minced garlic in freshly squeezed orange juice to make the Cuban Mojo Sauce.

6

Serve the chicken with the Cuban Mojo Sauce drizzled on top.

Cooking Techniques

marinatinggrilling

Equipment Needed

Ninja Foodipan

Spice Level:

🌶️🌶️🌶️

Also Known As

Pollo al Mojo

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