How to make Vietnamese Cơm Gà (Chicken Rice)

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a plant-based option, while pork is often less expensive.

soy sauce

🥗Healthier: tamari

💰Cheaper: salt

Tamari is gluten-free, while salt is a basic seasoning.

Poach chicken thighs with ginger, the white part of green onions, water, and salt.

In a rice cooker, add jasmine rice, the broth from the poached chicken, turmeric powder, garlic, and a little bit of chicken fat.

Cook the rice on a regular rice setting.

Make the ginger fish sauce by combining ginger, red chilies, garlic, sugar, lime, fish sauce, and a little bit of warm water.

Taste the sauce and adjust it to your liking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens