Moroccan Cabbage Zaalouk /Fast /easy and delicous 😋 😋

cabbage

🥗Healthier: kale

💰Cheaper: green beans

Kale provides similar nutrients and green beans are more budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has health benefits while canola oil is cost-effective.

Cut and wash the medium cabbage, then thinly slice it.

Place the cabbage in a steamer over medium heat for about 20 minutes until wilted.

In a separate pan, add olive oil and minced garlic, cooking until fragrant without sautéing.

Add spices (paprika, chili flakes, black pepper) and mix.

Incorporate the wilted cabbage into the spice mixture and mix until evenly coated.

Add cumin and mix for 2-3 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary