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Easy 5 Ingredient Spanish Chicken Chorizo Dinner - YOU WILL LOVE this recipe!

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The Spanish Radish
The Spanish Radish
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Recipe Information

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Video-Specific Recipe

Spanish Chicken Chorizo Dinner

ESES
Servings4
35 oz. (1kg) chicken pieces (thigh, drumstick, quarters - bone in, without skin)
3.5 oz. (100g) fresh Spanish chorizo, cut into 1-inch (2.5cm) pieces
1/4 cup (60ml) dry sherry
14 oz (400g) cooked cannellini beans
1 cup (8 fl oz./250ml) chicken broth
1

Preheat the oven.

2

Place the chicken pieces, chorizo, sherry, cannellini beans, and chicken broth into a large casserole dish.

3

Bake until the chicken is cooked through and tender.

Equipment Needed

Large casserole dish approx 12x10 inches (30x25cm)Tongs
Local Name: Pollo con chorizo

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