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Chicken Parm in Pizza Form is Italian Food Nirvana — The Process

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Recipe Information

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Video-Specific Recipe

Keto Chicken Parm Pizza

Cultural Context

Keto Chicken Parm Pizza combines the beloved flavors of classic chicken parmesan with a low-carb twist. Originating from Italian-American cuisine, chicken parmesan is traditionally breaded and fried, then topped with marinara and cheese. This keto version substitutes traditional crust with chicken, making it a popular choice for those following a ketogenic diet. Its growing popularity has led to variations across the globe, adapting to different dietary needs while maintaining its comforting essence.

Italian-AmericanUSmain
45 min
medium
4 servings
Servings4
1 lb spiced ground chicken
1 cup bread crumbs
1 cup sauce
2 cups cheese
1/4 cup fresh basil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almond flour

🥗Healthier: coconut flour

💰Cheaper: ground flaxseed

Coconut flour is lower in carbs and adds a different flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds a cheesy flavor.

sugar-free marinara sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomatoes

Canned tomatoes can be seasoned to taste and are often cheaper.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: string cheese

String cheese is often less expensive and has similar melting properties.

1

Mold spiced ground chicken to form the crust of the pizza.

2

Bread the chicken crust and fry it until golden brown.

3

Add sauce and cheese on top of the fried chicken crust.

4

Garnish with fresh basil and slice into wedges.

Cooking Techniques

poundingbakingpan-frying

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Chicken Parmesan PizzaLow-Carb Chicken Pizza

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