There's Nothing Else Quite Like This Delicious Sorrel Mocktail

In a large stock pot, combine dried sorrel petals, water, ginger, cinnamon sticks, and pimento berries.

Heat the mixture until it starts to boil.

Let it simmer for about 15 to 20 minutes to infuse the flavors.

While the sorrel is simmering, craft the ginger and turmeric juice by blending ginger, turmeric, sugar, and water until it forms a fine liquid paste.

Strain the ginger and turmeric mixture into a separate container and set aside.

Once the sorrel mixture is dark red, strain and discard the solids.

Sweeten the sorrel drink with sugar and let it cool completely.

Combine the ginger and turmeric juice with the cooled sorrel drink.

Grab a glass with ice and pour in the sorrel drink.

Infuse the drink with the ginger and turmeric juice.

Garnish with ginger candy and mint leaves.

Equipment Needed

Spice Level:

Dietary