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Ponche Crema Navideño, Súper Cremoso y facil de preparar

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Recipe Information

Recipe Available
Video-Specific Recipe

Ponche Crema

VenezuelanVEdrink
120 min
easy
8 servings
Servings4
375 ml de leche
30 g de fécula de maíz
2 yemas de huevo
20 g de azúcar
8 g de vainilla
400 g de leche condensada
150 g de crema de leche
350 g de ron
1

In a saucepan, combine the milk, cornstarch, egg yolks, sugar, and vanilla. Stir well to combine.

2

Heat the mixture over medium heat, stirring constantly until it thickens.

3

Remove from heat and let it cool slightly.

4

Once cooled, mix in the condensed milk, cream, and rum until well combined.

5

Chill the ponche crema in the refrigerator before serving.

Equipment Needed

saucepanglass bottles with lids

Spice Level:

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