HOW TO MAKE THE BEST CHICKEN TORTILLA SOUP
Recipe Information
Chicken Tortilla Soup
Cultural Context
Chicken Tortilla Soup is a traditional Mexican dish that showcases the rich flavors of the region. It is often enjoyed as a comforting meal, especially during colder months. The soup combines the savory taste of chicken with the crunch of tortilla strips, making it a popular choice in Mexican households and restaurants alike. Variations exist across Mexico, reflecting local ingredients and preferences, but the essence remains the same: a hearty, flavorful soup that warms the soul.
chicken
🥗Healthier: turkey
💰Cheaper: chicken thighs
Turkey is leaner and lower in calories; chicken thighs are more affordable.
cheese
🥗Healthier: nutritional yeast
💰Cheaper: processed cheese
Nutritional yeast is lower in fat and provides a cheesy flavor; processed cheese can be more budget-friendly.
Cut 1/4 of the white onion for the sauce and the other 1/4 for the chicken.
Place chicken, chopped onion, 2 garlic cloves, and cilantro in a large pot.
Season with 3 tablespoons of chicken bouillon and black pepper.
Add 13 cups of water to the pot and cook on high heat for 25 minutes.
Cut tortillas into strips for chips.
In a large frying pan, heat vegetable oil on medium-high and fry tortilla strips until golden.
Remove chips and place on paper towel to absorb excess oil.
Remove chicken from pot and allow to cool before shredding.
Prepare tomatoes and chilies by removing stems and seeds, then place in a pot with enough water to cover them.
Bring tomatoes and chilies to a boil, then remove from heat once cooked.
Shred the chicken and set aside, discarding cilantro, onion, and garlic from the broth.
Blend tomatoes, chilies, 2 garlic cloves, 1/4 onion, 1 teaspoon cumin, 2 tablespoons chicken bouillon, and a cup of broth until smooth.
Strain the blended mixture and return it to the pot with remaining broth.
Set on medium-high heat and bring to a simmer.
Add shredded chicken and drained corn to the pot, mixing well.
Let simmer for 5 to 10 minutes, then serve with tortilla chips, cheese, queso fresco, sour cream, avocado slices, serrano chiles, and lime juice.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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