Baked Cheese Fries
Recipe Information
Cheese Fries
Cultural Context
Cheese fries are a beloved American snack that originated in diners and fast-food establishments. They embody the indulgent spirit of comfort food, combining crispy fries with gooey melted cheese and various toppings. Over the years, cheese fries have evolved into numerous variations, including loaded versions topped with bacon, jalapeños, and sour cream, making them a popular choice for parties and game days.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
cheddar cheese
🥗Healthier: reduced-fat cheddar cheese
💰Cheaper: processed cheese
Reduced-fat options lower calories while maintaining flavor.
monterey jack cheese
🥗Healthier: pepper jack cheese
💰Cheaper: mozzarella cheese
Pepper jack adds spice without increasing cost.
sour cream
🥗Healthier: Greek yogurt
💰Cheaper: plain yogurt
Greek yogurt provides creaminess with fewer calories.
bacon bits
🥗Healthier: turkey bacon bits
💰Cheaper: cooked bacon
Turkey bacon is lower in fat but still adds flavor.
Cut potatoes into matchsticks.
Soak in cold water for 30 minutes to 1 hour.
Dry off fries with paper towels.
Pour on some olive oil and sprinkle sea salt, then stir.
Spread evenly on a sheet pan.
Bake at 425°F for 35-40 minutes.
Top with cheese and broil for 1-2 minutes or until cheese is melted.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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