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Baked Cheese Fries

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Video-Specific Recipe

Cheese Fries

Cultural Context

Cheese fries are a beloved American snack that originated in diners and fast-food establishments. They embody the indulgent spirit of comfort food, combining crispy fries with gooey melted cheese and various toppings. Over the years, cheese fries have evolved into numerous variations, including loaded versions topped with bacon, jalapeños, and sour cream, making them a popular choice for parties and game days.

AmericanUSside
20 min
easy
4 servings
Servings4
4 large Russet potatoes
2 tablespoons olive oil
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheddar cheese

🥗Healthier: reduced-fat cheddar cheese

💰Cheaper: processed cheese

Reduced-fat options lower calories while maintaining flavor.

monterey jack cheese

🥗Healthier: pepper jack cheese

💰Cheaper: mozzarella cheese

Pepper jack adds spice without increasing cost.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with fewer calories.

bacon bits

🥗Healthier: turkey bacon bits

💰Cheaper: cooked bacon

Turkey bacon is lower in fat but still adds flavor.

1

Cut potatoes into matchsticks.

2

Soak in cold water for 30 minutes to 1 hour.

3

Dry off fries with paper towels.

4

Pour on some olive oil and sprinkle sea salt, then stir.

5

Spread evenly on a sheet pan.

6

Bake at 425°F for 35-40 minutes.

7

Top with cheese and broil for 1-2 minutes or until cheese is melted.

Cooking Techniques

gratinglayeringbroiling

Equipment Needed

baking sheetgraterbroiler

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheat

Also Known As

Cheesy FriesLoaded FriesCheese Curds Fries

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