Roasted Pumpkin & Carrot Soup - Delicious Winter/Fall soup! | Quick & Easy Recipes

cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk adds creaminess with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive.

Add pumpkin, carrot, garlic, onion with pepper, salt & herbs to a roast pan and bake it for 20 minutes at 180 Celsius.

Heat oil & butter in a pan, and add the baked ingredients then add stock & mix well.

Later, blend everything and heat it on a pan. Add cream and let it simmer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens