COOL RANCH DORITOS FRIED PICKLES RECIPE Part. 1 | PICKLE CHIPS

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess with fewer calories.

Cool Ranch Doritos

🥗Healthier: baked tortilla chips

💰Cheaper: plain corn chips

Baked chips reduce calories while maintaining crunch.

Pour flour into a bowl and add desired seasonings: Frank's Red Hot, paprika, Creole seasoning, and Cajun seasoning. Stir to mix evenly.

Crack 2 eggs into a bowl and add a bit of milk. Mix until well blended.

Use a food processor or a bag with a rolling pin to crush Cool Ranch Doritos into fine crumbs.

Line the bottom of the air fryer pan with aluminum foil for easy cleanup.

Spray the top part of the air fryer pan with Pam cooking spray to prevent sticking.

Set up a breading station with bowls of seasoned flour, egg wash, and crushed Doritos.

Take a pickle and coat it in the seasoned flour, turning it to cover completely. Shake off excess flour.

Dip the floured pickle into the egg wash, coating it well and shaking off excess.

Coat the pickle in the crushed Doritos, ensuring it is fully covered.

Place the coated pickles in the air fryer and preheat to 390 degrees for about 3 minutes.

Set the air fryer to 390 degrees for 10 minutes. Flip the pickles halfway through cooking for even crispiness.

Check the pickles for doneness; if you prefer them crunchier, leave them in for an additional 5 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens