How to Make Instant Pot Chicken Tacos - Sweet and Savory Meals

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas offer more fiber, while corn tortillas are usually cheaper.

Place chicken breast on the bottom of the Instant Pot.

Add chicken broth and sprinkle taco seasoning on top.

Next, top with salsa, lime juice, and lime zest.

Close the pressure cooker and point the vent knob to the sealed position.

Cook on High Pressure for 7 minutes for fresh chicken breasts, and 11 minutes using frozen chicken breasts.

Once done, let the pressure release naturally, this may take more than 20 minutes.

Remove the lid from the pressure cooker and using forks shred the chicken into the sauce.

Serve as tacos with preferred toppings.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens