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Rollitos de jamón y queso - Botana fácil de preparar

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Cocina al Natural
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Recipe Information

Recipe Available
Video-Specific Recipe

Jamon Cream Cheese Rolls

Cultural Context

Jamon Cream Cheese Rolls are a delightful Spanish appetizer that showcases the rich flavors of cured ham, typically served at gatherings and celebrations. This dish reflects Spain's culinary tradition of using high-quality ingredients, and it is often enjoyed as a tapa. In modern cuisine, variations include different types of cheeses or additional fillings, making it a versatile and popular choice worldwide.

SpanishESappetizer
15 min
easy
4 servings
Servings4
10 slices turkey ham
190 g cream cheese
2 tablespoons heavy cream
1/2 cup walnuts
6 sprigs parsley
toothpicks

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

1

Place cream cheese in a bowl with 2 tablespoons of heavy cream and mix well until fully integrated.

2

Add finely chopped parsley and chopped walnuts to the cream cheese mixture and mix well, then set aside.

3

Lay out the turkey ham slices on a plate or cutting board.

4

Fill each ham slice with the cream cheese mixture and roll them up to form rolls.

5

Secure each roll with a toothpick.

6

Refrigerate until ready to serve.

Cooking Techniques

spreadingrollingslicing

Equipment Needed

bowlplatecutting boardtoothpicks

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

milkwheat

Also Known As

Jamon y Queso RollitosRollitos de Jamon y Queso
Local Name: Rollos de Jamón con Queso Crema

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