Let’s Make Lavender Sugar!

Combine 2 cups of granulated sugar with 2 heaping tablespoons of culinary lavender in a bowl.

Mix thoroughly until the lavender is evenly distributed throughout the sugar.

Transfer the mixture to an airtight container and label it.

If desired, grind 2 tablespoons of lavender buds in a coffee grinder until fine.

For a more concentrated flavor, mix 1 teaspoon of the ground lavender with 1 cup of granulated sugar and adjust to taste.

Store the lavender sugar in a container or jar for later use.

Cooking Techniques

Equipment Needed

Spice Level: