Dump and Go Casseroles - Super QUICK and EASY Casserole Dinners

cream of mushroom soup

🥗Healthier: homemade mushroom sauce

💰Cheaper: cream of chicken soup

Homemade sauce can be lower in sodium and preservatives.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories while maintaining flavor.

Spray the bottom of the slow cooker with cooking spray.

Add 30 ounces of hash browns to the bottom of the slow cooker.

Add 8 ounces of sour cream on top of the hash browns.

Add 1 can of cream of chicken soup on top of the sour cream.

Add 2 cups of ham on top of the soup.

Add 2 cups of cheese on top of the ham.

Sprinkle 1 tablespoon of minced onion and 1 teaspoon of salt over the mixture.

Mix everything together until well combined.

Spread the mixture evenly in the slow cooker.

Pour 6 ounces of stuffing over the top of the mixture.

Pour 4 tablespoons of melted butter over the stuffing.

Cover the slow cooker with the lid.

Cook on high for 2 to 3 hours or on low for 4 to 5 hours.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens