Ya Tenia Ganas De Esta Receta Fácil y Económica Con Chayote

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier due to its higher monounsaturated fat content.

lime juice

🥗Healthier: lemon juice

Lemon juice is a good alternative with a similar flavor profile.

Wash the chayote thoroughly.

Cut the chayote in half and remove the pit.

Slice the chayote into thin strips or cubes.

Heat olive oil in a pan over medium heat.

Add minced garlic and chopped onion, sauté until fragrant.

Add the chayote to the pan, season with salt and pepper.

Cook for about 5-7 minutes until tender.

Drizzle with lime juice before serving.

Cooking Techniques

Spice Level: