Tortilla de patatas rellena al horno | Tortilla española
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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cocina con sabor y colorRecipe Information
Recipe Available
Video-Specific Recipe
Oven Baked Spanish Omelette
Cultural Context
The Spanish omelette, or Tortilla Española, is a beloved dish originating from Spain, traditionally made with just eggs, potatoes, and onions. It is often served as a tapa or main dish and is celebrated for its simplicity and heartiness. Over time, variations have emerged, incorporating ingredients like chorizo or vegetables, making it a versatile meal enjoyed worldwide.
SpanishESmain
45 min
medium
4 servings
Also Known As
Tortilla EspañolaSpanish Tortilla
Local Name: Tortilla Española al horno
