Hearty Pasta Soup / pasta soup recipe / pasta soup with vegetables / pasta soup recipe Indian / Soup

In a large pot, heat the olive oil over medium heat.

Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened.

Stir in the minced garlic and cook for an additional minute until fragrant.

Add the diced tomatoes, vegetable broth, oregano, basil, salt, and pepper. Bring to a boil.

Once boiling, add the pasta and reduce the heat to a simmer. Cook according to the pasta package instructions until al dente.

If using, stir in the spinach and cook for another 2-3 minutes until wilted.

Taste and adjust seasoning if necessary.

Serve hot, garnished with Parmesan cheese if desired.

Spice Level:

Dietary