Italy’s Favorite 🇮🇹 Mushroom Pasta | Classic Fall Recipe

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast provides a cheesy flavor with fewer calories.

porcini mushrooms

🥗Healthier: shiitake mushrooms

💰Cheaper: button mushrooms

Shiitake mushrooms offer a similar texture and flavor profile.

Clean the porcini mushrooms responsibly.

Prepare the ingredients for cooking.

Cook the fresh tagliatelle according to package instructions until al dente.

In a large skillet, heat several tablespoons of olive oil over medium heat.

Add minced garlic and sauté until fragrant.

Add the porcini mushrooms and sauté until cooked through.

Season with salt to taste and finish with minced parsley before serving.

Cooking Techniques

Spice Level:

Allergens