Cuban garlic chicken from Pepper Moon Catering

chicken thighs

🥗Healthier: chicken breasts

💰Cheaper: bone-in chicken pieces

Chicken breasts are leaner, while bone-in pieces are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

white wine

🥗Healthier: chicken broth

💰Cheaper: water with vinegar

Chicken broth adds flavor without alcohol, while vinegar can mimic acidity.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and can be healthier.

Prepare the marinade using lime juice, orange juice, garlic, salt, and black pepper.

Mix the marinade in a bowl and add the chicken thighs, ensuring they are well coated.

Seal the marinade with the chicken inside and let it sit for at least 4 hours, preferably overnight.

After marinating, layer the chicken on a sheet pan with the skin side up.

Preheat the oven to 450°F.

Cook the chicken in the oven on the bottom rack for 40 to 50 minutes until it gets dark and crispy.

Cooking Techniques

Equipment Needed

Spice Level: