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A PERFECT SOUP FOR WINTER NIGHTS: LOW-CARB, HIGH PROTEIN CREAMY DETOX SOUP⎜OIL-FREE & VEGAN

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Chef Jana
Chef Jana
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Recipe Information

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Video-Specific Recipe

Creamy Detox Soup

Cultural Context

Creamy Detox Soup is a modern dish that embodies the growing trend of health-conscious eating. Originating in wellness circles, it focuses on nutrient-dense ingredients that promote detoxification and overall health. This soup is often enjoyed as part of a cleanse or as a light meal, appealing to those looking to incorporate more vegetables into their diets. Today, variations abound, with different greens and spices added to suit personal tastes and dietary preferences.

FusionUSmain
45 min
easy
4 servings
Servings4
1 can of cooked cannellini beans, drained
1 can of cooked chickpeas, drained
1 small onion, chopped
1 garlic clove, minced or 1 teaspoon of garlic blend
1 carrot, chopped
1/2 red bell pepper, chopped
1 small zucchini, chopped
1 cup of pumpkin, chopped
1 cup of cabbage, chopped
2 cups of fresh spinach (1/4 cup if frozen)
1 cup of broccoli, frozen or fresh
salt
pepper
2 teaspoons of vegetable bouillon
1/4 teaspoon of dried oregano or thyme
1 tablespoon of lemon juice
1/2 cup of romano beans (flat green beans)

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and adds a nutty flavor.

vegetable broth

🥗Healthier: homemade vegetable broth

💰Cheaper: water

Homemade broth is fresher and lower in sodium.

spinach

🥗Healthier: Swiss chard

💰Cheaper: frozen spinach

Frozen spinach is often more affordable and retains nutrients.

potatoes

🥗Healthier: cauliflower

💰Cheaper: sweet potatoes

Cauliflower reduces carbs while adding creaminess.

1

On medium heat, sauté the onions in water until translucent.

2

Add the garlic, sauté for 1 minute.

3

Add the carrots and red bell pepper, a bit more water, sauté for 3 minutes.

4

Add the water, salt, pepper, veggie bouillon, and the remainder of the vegetables except for the broccoli, fresh spinach, romano beans, and cannellini beans. Let it cook until almost tender.

5

Take two ladles of the vegetable soup broth and blend it with the cannellini beans until smooth, then put the blended broth and beans back in the pot.

6

Add the romano beans, broccoli, and fresh spinach, let it cook for 3 minutes.

7

Add the lemon. Turn off the heat and serve hot.

Cooking Techniques

sautéingblendingsimmering

Equipment Needed

pot

Spice Level:

🌶️🌶️🌶️

Dietary

veganlow-carb

Also Known As

Detox Vegetable SoupCreamy Green Soup

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