Using traditional recipes to learn about German immigrants in Indiana

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil reduces saturated fat while still providing moisture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt lowers calories while maintaining creaminess.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats and are often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with potential health benefits.

Preheat oven to 180°C (350°F).

Mix flour, sugar, and yeast in a large bowl.

Add melted butter, eggs, and milk to the dry ingredients.

Stir until a dough forms, then knead for 5-7 minutes.

Let the dough rise in a warm place until doubled in size, about 1 hour.

Roll out the dough on a floured surface to desired thickness.

Cut into shapes for various pastries, such as circles or squares.

Fill half with fruit preserves and half with cream cheese mixture.

Fold and seal the edges of each pastry.

Place pastries on a baking sheet lined with parchment paper.

Bake for 15-20 minutes or until golden brown.

Remove from oven and let cool slightly.

Dust with powdered sugar before serving.

Cooking Techniques

Spice Level:

Allergens