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King Ranch Chicken Casserole a Family Favorite

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Recipe Information

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Video-Specific Recipe

King Ranch Chicken Casserole

Cultural Context

King Ranch Chicken Casserole is a popular dish in Texas, often served at family gatherings and potlucks. It reflects the Tex-Mex culinary tradition, combining elements of Mexican cuisine with American comfort food. The dish is named after the King Ranch in Texas, one of the largest ranches in the world, symbolizing the blend of cultures in the region.

Tex-MexUSmain
45 min
medium
6 servings
Servings4
1 lb boneless skinless chicken breast, cubed
4 tbs butter
1 green bell pepper, chopped
1 onion, chopped
1 can 10 1/2 oz cream of mushroom soup
1 can 10 1/2 oz cream of chicken soup
2 cans 10 oz each diced tomatoes and green chilies
8 oz mexican style shredded cheese
10 corn tortillas, torn into bite size pieces

chicken

🥗Healthier: turkey

💰Cheaper: canned chicken

Turkey is leaner; canned chicken is budget-friendly.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese has fewer calories; processed cheese is often cheaper.

1

Preheat the oven to 350°F (175°C).

2

Cook the chicken until fully cooked, then shred it.

3

In a large bowl, mix the shredded chicken with cream of chicken soup, cream of mushroom soup, diced tomatoes, onion, bell pepper, jalapeños, and spices.

4

Layer tortilla chips in a baking dish, then spread half of the chicken mixture over them.

5

Add a layer of cheddar cheese on top of the chicken mixture.

6

Repeat the layers with remaining tortilla chips, chicken mixture, and cheese.

7

Bake in the preheated oven for 30-40 minutes until bubbly and golden brown.

8

Let it cool for a few minutes before serving.

Cooking Techniques

mixinglayeringbaking

Equipment Needed

baking dish

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

King Ranch Casserole

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