How to Boil a Fresh Giant Pacific Octopus Arm (Boiled Octopus Sashimi Recipe) | Cooking with Dog

octopus

💰Cheaper: squid

Squid is more readily available and less expensive.

wasabi

💰Cheaper: horseradish

Horseradish provides a similar heat at a lower cost.

soy sauce

🥗Healthier: low-sodium soy sauce

Low-sodium soy sauce reduces sodium intake.

daikon radish

💰Cheaper: regular radish

Regular radish is a common substitute.

Bring water to a boil in a large pot.

Add sea salt to the boiling water.

Submerge the octopus in the boiling water.

Boil the octopus for 30-40 minutes until tender.

Remove the octopus from the water and let it cool slightly.

Slice the octopus into thin rounds.

Arrange the slices on a serving plate.

Garnish with shiso leaves and daikon radish.

Serve with wasabi and soy sauce on the side.

Cooking Techniques

Spice Level:

Allergens