Escabeche de Cerdo. muy rico y fácil espectacular! (Migue Cocina)

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a healthier fat profile.

fish

🥗Healthier: chicken

💰Cheaper: tofu

Chicken or tofu provide alternatives for different dietary needs.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note.

bay leaves

Dried thyme can be used as a substitute.

In a large pot, combine the white wine, alcohol vinegar, oil, and water.

Add the bay leaves, pork shoulder, red and green bell peppers, onions, carrots, garlic, parsley, black and white peppercorns, thyme, and rosemary.

Bring the mixture to a boil, then reduce heat and simmer until the pork is tender.

Remove the pork and let it cool before slicing it into pieces.

Serve the pork with the vegetables and sauce.