🐟BACALAO al HORNO a la PORTUGUESA con PATATAS al PUÑETAZO 🤣Como hacer bacalao a la portuguesa 2022

cod fillets

🥗Healthier: hake fillets

💰Cheaper: pollock fillets

Pollock is often less expensive while still being a good source of protein.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

fresh parsley

💰Cheaper: dried parsley

Dried parsley is less expensive and has a longer shelf life.

white wine

💰Cheaper: chicken broth

Chicken broth can provide a similar depth of flavor without the cost.

Preheat the oven.

Prepare the potatoes by boiling them until tender.

In a baking dish, layer the boiled potatoes and season with salt, olive oil, and garlic.

Add the bacalao on top of the potatoes.

Chop and add the green peppers, onion, tomatoes, and red pepper to the dish.

Drizzle with more olive oil and season with parsley and olives.

Crack the eggs on top of the mixture.

Bake in the oven until the bacalao is cooked through and the eggs are set.

Cooking Techniques

Equipment Needed

Dietary

Allergens