How To Make Oven Roasted Potatoes + Directions

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier while canola oil is more budget-friendly.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor without dairy, while cheddar is often less expensive.

Preheat the oven to 425˚F.

Wash and dry your potatoes. Using a small sharp knife, score the potatoes.

Pour the melted butter, parmesan cheese, bread crumbs, Italian seasoning, and salt into the baking dish. Mix until combined, and spread evenly.

Place the halved potatoes cut side down in the baking dish. Brush with the reserved melted butter on top. Bake until golden brown and crispy, about 35 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens