Homemade Chocolate Chips with Cocoa Powder |White chocolate chip | Milk Chocolate Chips

unsweetened cocoa powder

🥗Healthier: carob powder

💰Cheaper: cocoa mix

Carob powder is lower in calories and sugar.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

semi-sweet chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: milk chocolate chips

Dark chocolate has less sugar and more antioxidants.

Melt butter in a saucepan over low heat until fully liquid.

Add granulated sugar and stir until well combined.

Mix in cocoa powder until smooth and fully incorporated.

Remove from heat and stir in vanilla extract and salt.

Gradually add milk, stirring until the mixture is smooth and glossy.

Fold in semi-sweet chocolate chips until evenly distributed.

Pour the mixture onto a parchment-lined baking sheet, spreading it evenly.

Refrigerate for about 30 minutes until set.

Once set, cut into desired chip sizes or break into pieces.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens