How to make madeedat al dokhoon / طريقة عمل مديدة الدخن

smoked meat

🥗Healthier: grilled chicken

💰Cheaper: regular beef

Grilled chicken provides a leaner option while regular beef is more affordable.

spices

🥗Healthier: herbs

💰Cheaper: mixed seasoning

Herbs can add freshness while mixed seasoning can offer a cost-effective flavor boost.

Heat milk in a pot over low heat, ensuring it doesn't burn as it will change the flavor of the dish.

In a larger bowl, combine millet flour with a bit of milk to prevent clumping.

Once the milk is warm, gradually add the millet flour while stirring continuously to avoid lumps.

Add 4 tablespoons of sugar, adjusting to taste, and continue stirring.

Add a pinch of salt and keep stirring until the mixture thickens.

Incorporate baking soda, which is used instead of traditional leavening agents.

Stir until the millet flour mixture is fully cooked and thickens to the desired consistency.

Finally, add ghee, or substitute with butter if preferred.

Cooking Techniques

Equipment Needed

Spice Level: