MONTEREY CHICKEN!!! Restaurant Remake #3

Monterey Jack cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while cheddar is often less expensive.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly can be more affordable.

Preheat the oven to 400 degrees Fahrenheit.

In a cast-iron skillet, place 2 boneless skinless chicken breasts.

In a separate bowl, add barbecue sauce, mustard, hot sauce, soy sauce, and chicken broth. Whisk together.

Massage butter onto both sides of the chicken breasts.

Season the chicken with salt, pepper, onion powder, garlic powder, and paprika, making sure to coat both sides.

Cover the chicken with the sauce mixture.

Cook the chicken in the oven for 45 to 60 minutes, basting every 15 minutes with the sauce.

While the chicken is cooking, prepare bacon strips in a separate pan.

Once the chicken is cooked, top with Monterey cheese and green onions.

Return the chicken to the oven for 7 to 10 minutes until the cheese is melted.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens