GRANDMA'S HOMEMADE Bread | PLAASBROOD

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats while margarine is often less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor without dairy, while processed cheese is budget-friendly.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water keeps costs down.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative, and egg substitutes can be less expensive.

Mix 7 cups of flour, 10 grams of yeast, 60 milliliters of powdered milk, 60 milliliters of butter, 2 teaspoons of salt, and 4 teaspoons of sugar together with 2 cups of lukewarm water.

Knead the dough until it doesn't stick to your hands anymore.

Cover the dough with cling wrap and let it proof in a warm place until it doubles in size.

After proofing, knead the dough down and shape it to fit into the prepared bread pan.

Preheat the oven to 180 degrees Celsius.

After the second proofing, bake the bread for 50 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens