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Cabbage Omelette Pancake Korean Breakfast Sandwiches | Recr(eat)e

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TheJoshElkin
TheJoshElkin
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Recipe Information

Recipe Available
Video-Specific Recipe

Gilgeori Toast

Cultural Context

Gilgeori Toast originated as a popular street food in South Korea, often enjoyed as a quick breakfast or snack. It represents the fusion of Western and Korean flavors, using simple ingredients to create a satisfying meal. This dish has gained popularity beyond Korea, inspiring variations in other countries, especially among fans of Korean cuisine.

KoreanKRmain
30 min
easy
2 servings
Servings4
4 slices white bread
2 tablespoons butter
4 oz sliced ham
4 large eggs
1 cup shredded red cabbage
1 cup shredded white cabbage
1 cup shredded carrots
4 slices American cheese
2 tablespoons ketchup
1 teaspoon sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheese

๐Ÿฅ—Healthier: nutritional yeast

๐Ÿ’ฐCheaper: processed cheese

Nutritional yeast adds flavor with fewer calories.

ham

๐Ÿฅ—Healthier: turkey slices

๐Ÿ’ฐCheaper: bologna

Turkey is leaner while bologna is often less expensive.

1

Prepare the cabbage and carrots, shredding them into a slaw.

2

Heat butter in a skillet and add the cabbage and carrot mixture.

3

Add eggs to the skillet with the cabbage and carrots, mixing them together.

4

Form the mixture into a pancake shape in the skillet.

5

Place slices of white bread in the skillet and top them with the cabbage pancake.

6

Add ketchup and sugar on top of the cabbage pancake.

7

Top with sliced ham and a piece of American cheese before closing the sandwich.

Cooking Techniques

sautรฉingflippingmixing

Equipment Needed

skilletmixing bowlspatula

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

pescatarian

Allergens

glutendairyegg

Also Known As

Korean Street ToastGilgeori Toast
Local Name: ๊ธธ๊ฑฐ๋ฆฌ ํ† ์ŠคํŠธ

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