Easy Breakfast Idea | Acai Bowl Recipe || Coach Michelle Hong

granola

🥗Healthier: oats

💰Cheaper: crushed cereal

Oats provide fiber with fewer calories.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Maple syrup is often more affordable and has a similar sweetness.

almond milk

🥗Healthier: coconut milk

💰Cheaper: soy milk

Soy milk is typically less expensive and widely available.

chia seeds

🥗Healthier: flaxseeds

💰Cheaper: sunflower seeds

Sunflower seeds are often cheaper and add crunch.

Start by adding frozen strawberries to the blender.

Add a handful of frozen blueberries to the blender.

Cut open the acai puree pack and add it to the blender.

Heat up some water to melt the acai a bit before adding it to the blender.

Add greek yogurt to the blender.

Add a handful of spinach to the blender.

Pour in almond milk to the blender.

Plug in the blender and blend the mixture until smooth.

If there are spinach pieces left on top, shake the blender and blend again.

Grab a bowl and pour the blended mixture into it.

Add granola on top of the blended mixture.

Slice a banana and arrange it on top of the bowl for presentation.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens